This pineapple and avocado salsa recipe is full of flavors. Perfect with tortilla chips or add on top of grilled brats.
I made a big batch of the salsa so there is plenty for other recipes too! Trust me, it is perfect and delicious with grilled brats.
See that goodness?
And this fish tacos...just yummy!
Ingredients:
2-3 cups of chopped tomatoes.
1/2 cup chopped red onion
1-2 cups chopped fresh pineapple or canned crushed pineapple.
1 cup chopped avocado
2-3 3 tbsp chopped cilantro
1 tbsp lime juice
salt and pepper to taste
optional: jalapeno
Directions:
In a large bowl, mix all the ingredients. Add salt and pepper to taste. Let it sit in the fridge for an hour to let all the ingredients blend in.
Quick and tasty!
OTHER RECIPES TO TRY:
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