Ingredients:

1 lb ground turkey

1 egg

1 cup old-fashioned oats

1 medium to large zucchini, shredded

1/2 cup red bell pepper, diced

2 tsp garlic powder

2 tsp onion powder

1 tsp paprika

1 tbsp Italian Seasoning

1 tsp salt

1 tsp pepper

Sauce topping: 1/4 cup Ketchup mixed with 1/4 cup Barbecue sauce.

* Makes 36 pieces

Directions:

In a medium to a large bowl, mix all the ingredients.

Feel free to use your hands so you can mix all the ingredients properly.

I use a mini silicone muffin pan. Spray all the silicone/muffin cavities with non-stick spray. Fill in each of the cups/cavities with approximately 1 tbsp of the seasoned turkey meat. Top with the sauce.

Bake at 375 degrees for 30 minutes. Let it cool before removing the meatloaf. 

Serve with rice and veggies!

Don't forget to share on Pinterest or save the recipe for later!

OTHER RECIPES TO TRY:

Instant Pot Broccoli and Turkey

Clean Eating Turkey Meatballs