Crunchy Biscuit Chicken

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   It's been 4 weeks since the school started and I must say..I was busier than ever. I love the new role though, I love to see our Lucy blossom and experience whole new things. I love picking her up at school and how Lily gets excited when we pick her big sister up. I just adore how Lily and Lucy kiss each other goodbye every morning. Oh ..speaking of busy..How time flies! We are already in the second week of September. If I think I am busy now , well this  "- ber " months is  the beginning of many events..good events in our lives. Birthdays, Halloween, Thanksgiving , Church events , Christmas etc..and most especially seeing my side of the family..very soon. And because busy moms loves easy meals, here's an easy meal that you can whip up for your family. I did use a can of cream of chicken , you can always make a homemade cream of chicken . See here for the recipe : Creative Homemaking - Homemade Cream of Chicken Soup

Ingredients :

2 cups cooked, diced chicken
1 10oz Cream of Chicken Soup
1 14oz can green beans
1 cup shredded cheddar cheese
4 oz sliced mushroom
1/2 cup mayo
1 tsp lemon juice
1 10oz tube refrigerated flaky biscuit
1-2 tbsp, melted butter
1/4 cup cheddar cheese crushed croutons


Pre heat oven to 350 degrees
Combine the first seven ingredients in a saucepan , cook over medium heat just until hot and bubbly.

Pour the chicken mixture into an ungreased baking pan. I used 13 x 9. Separate the biscuit dough into 10 biscuits and arrange the biscuits over the chicken mixture. Brush each biscuit with the melted butter and sprinkle with the crushed croutons.

Bake uncovered for 20-25 minutes or when the biscuits are deep golden brown.

Creamy chicken with biscuits.. goodness in one bowl.

Serve with fruits.  Enjoy!

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  1. Ooh my! this looks delicious and is so easy to make! Definitively the perfect meal for busy days! :)

    1. Hi there! Thank you for visiting..indeed it is ..hope you have a great day ..

  2. I'm a busy mom and I so appreciate dinners like this! I am stopping by to let you know that I am featuring this delicious recipe on The Yuck Stops Here #25 recipe link party tomorrow! Stop by tomorrow after 6 pm ET to get your "I've Been Featured" button which I hope you'll proudly display here on your site. CONGRATULATIONS and HUGS

    1. Hi Cheryl that's awesome :) I will definitely stop by..thank you very much!

  3. Mmm, this looks amazing! Thank you for sharing with us at the Merry Monday link party! Hope to see you again next week!


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