Monday, September 18, 2017

Best Gluten-Free Baked Chicken

Our girls are both in school now, and it's funny how I miss the little one here at home. The quiet time is nice, and I can shop by myself without the youngest one in tow. I will not lie, the first few days were hard. It is a new season of life for us. With me, going back to school for my Master's degree and two young girls in full-day elementary school.

As days passed by though, the extra quiet time was handy. I can concentrate on my homework and readings...and there is a LOT of reading. Since this season of life brought us a new level of busy, I am using a lot of simple recipes. I use my crock pot often and I look for ways to simplify our day to day routine.  This chicken is so easy to prepare and very tasty! By far, the most tender, juicy and most delicious chicken I've ever made. The secret? Cinnamon.

Yup, you've read that right. Cinnamon gives this chicken a distinct but great taste. So, please for the love of chicken..do not skip the cinnamon. Try it!




This best tasting chicken is gluten free and frugal to boot! Save more by buying chicken drumsticks that are on sale. You can double the recipe so you can just warm and serve the next day. Serve it. with rice or gluten-free pasta





This also great with mashed potato or mashed cauliflower. Chicken legs are tender and my family absolutely loved it.


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